*  Exported from  MasterCook  *

                            Cheese Herb Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breadmaker

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/8  cups          Water
   1 1/2  tablespoons   Vegetable oil
   3      tablespoons   Fruit juice concentrate
     1/2  cup           Swiss -=OR=- cheddar cheese -- shredded
     1/2  teaspoon      Salt
     3/4  teaspoon      Baking soda
   1      tablespoon    Sugar
   3      tablespoons   Grated parmesan cheese
     1/2  teaspoon      Basil
     3/4  teaspoon      Parsley flakes
   1 1/2  tablespoons   Vital gluten -- to 3 tbls
   3 1/3  cups          Whole wheat flour
   1 1/2  teaspoons     Yeast

Add ingredients according to manufacturer's directions.
 Medium color setting. Makes 1-1/2 lb loaf.

 NOTE: Fruit juice concentrate (orange, apple etc..), thawed, is used in place of the fat here. 
Use butter if you desire, in its place.

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