*  Exported from  MasterCook  *

                              Cornell Bread

Recipe By     : 
Serving Size  : 20   Preparation Time :0:00
Categories    : Breadmaker                       Breads
                Yeast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  tablespoon    Yeast
   2      cups          Bread flour
     1/2  cup           Whole wheat flour
   1      tablespoon    Gluten
   6      tablespoons   Soy flour
   6      tablespoons   Dry milk
   6      tablespoons   Whole wheat germ
     1/2  tablespoon    Salt
   2      tablespoons   Butter
   2      tablespoons   Honey
   1                    Eggs
   1 1/4  cups          Water -- warm

Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" to medium. Select "white bread" and push Start.

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