*  Exported from  MasterCook  *

                            Crusty Bran Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads                           Abm

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  cups          Water
   2      tablespoons   Packed brown sugar
   2      tablespoons   Molasses
   2      tablespoons   Butter melted
   1 1/2  teaspoons     Salt
   3 1/4  cups          Flour
   1      cup           Natural bran
   1 1/2  teaspoons     Quick rising yeast or
   1 1/4  teaspoons     Bread machine yeast

Remove baking pan from large 2lb/1kg bread machine.  
Add to pan in order water, brown sugar, molasses, butter, salt, flour, and bran.
Sprinkle yeast over top making sure yeast does not touch water mixture. 
 According to manufacturer's instructions instructions, choose cycle
 appropriate to basic or white bread. 
 When baked immediately remove pan from machine shake loaf from pan.  
Let cool completely on rack.  Makes 1 loaf

                   - - - - - - - - - - - - - - - - - -