* Exported from MasterCook * Eileen's Corn-Chilies-Cheese Bread Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Breads Abm Chili Corn Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 package Yeast 3 cups Flour -- bread 3/4 cup Cornmeal -- yellow 1/2 cup Whole kernel canned corn -- * 1 tablespoon Chilies, Ortega -- chopped 1/2 cup Cheddar cheese -- shredded 1 each Egg 1 tablespoon Soft butter 1/2 teaspoon Salt 2 teaspoons Sugar 1 1/4 cups Water -- warm Drain corn. Put all the ingredients, select white bread, and push start. - - - - - - - - - - - - - - - - - -