* Exported from MasterCook * Fiesta Rib Eye Steaks Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Meats Barbecue Mexican Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Rib eye steaks -- or top loin cut 3/4" thick 2 tablespoons Lime juice -- fresh 8 Flour tortillas -- 6" size 1/4 cup Colby cheese -- shredded 1/4 cup Jack cheese -- shredded 1 cup La Victoria Salsa -- or homemade (NO PACE Place steaks in utility dish and sprinkle with half the lime juice. Turn steaks over and sprinkle with the remaining juice. Wrap tortillas securely in heavy-duty aluminum foil. Place steaks on grid over medium coals. Grill steaks 7 to 9 minutes for rare (140~F) to medium (160~F), truning once. Place tortilla packet on outer edge of grid and heat 5 minutes, turning once. Top each steak with an equal amount of the cheeses. Serve with salsa and the tortillas. - - - - - - - - - - - - - - - - - -