* Exported from MasterCook * Curried Chicken Salad Recipe By : Serving Size : 4 Preparation Time :0:20 Categories : Poultry Luncheon Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup mayonnaise 1 teaspoon fresh lemon juice 2 tablespoons curry powder 2 cups cooked chicken -- chopped 1/4 cup diced celery 1/2 cup Thompson seedless grapes -- halved 1/4 cup almond slivers Blend mayonnaise, lemon juice, and curry powder. Mix into remaining ingredients. Chill at least one hour before serving. - - - - - - - - - - - - - - - - - - Serving Ideas : Serve on whole leaves of Romaine lettuce NOTES : Walnuts may be substituted for almonds and/or raisins (soaked in hot water and drained) for grapes. =============== Reply 6 of Note 1 ================= Board: FOOD BB Topic: FOOD SOFTWARE Subject: R MCII LUNCHEON To: AXRY50A JERRY GILBERT Date: 07/16 From: AXRY50A JERRY GILBERT Time: 8:42 AM