*  Exported from  MasterCook  *

                            Green Barley Soup

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Soups                            Vegetables
                **Edited

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   Butter
   2      cups          Celery w/leaves -- chop fine
     1/2  cup           Green onions -- chop fine
   1      quart         Chicken broth
   3      cups          Water
   1      cup           Pearl barley
                        Salt

Melt butter over medium heat in 3- to 4-quart pot. Add celery and green onions.
 Stir about 3 minutes, until vegetables are tender. Add chicken broth and water.
 Stir to blend. Stir in pearl barley. Cook over medium-low heat about 20 minutes,
 stirring occasionally. Season to taste with salt. If barely is puffed and tender, it is done.
 Remove and serve hot. 139 cal.


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