* Exported from MasterCook * Holiday Peas Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Vegetable Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 can petit pois peas 1/2 cup bell pepper -- chopped fine 1 jar pimento -- chop fine (small) 1 can cream of mushroom soup Cook finely chopped bell pepper in small amount of water until limp. Drain peas and add the pepper (drained), pimento and soup. Heat thoroughly. - - - - - - - - - - - - - - - - - -