*  Exported from  MasterCook  *

                          Peas Florentine Style

Recipe By     : MEDITERRANEAN COOKERY
Serving Size  : 5    Preparation Time :0:00
Categories    : Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      10 oz. pkg.   frozen peas
     1/4  cup           olive oil
   4      ounces        Canadian bacon -- cubed
   1      clove         garlic -- minced
   1      tablespoon    fresh Italian parsley -- chopped
   1      teaspoon      sugar
                        salt

Place peas in large colander or strainer; run under hot water until slightly thawed
. Drain well. In medium skillet, heat olive oil over medium heat until hot. 
Add bacon and garlic; cook and stir 2-3 minutes or until garlic turns golden. 
Add peas and parsley; cook and stir over high heat 5-7 minutes or until heated through.
 Drain well. Stir in sugar; season to taste with salt.

                   - - - - - - - - - - - - - - - - - -