*  Exported from  MasterCook  *

                          Irish Potato Casserole

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Casseroles                       Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10      medium        Potatoes -- peeled
   8      ounces        Cream cheese (soft)
   8      ounces        Sour cream
     1/2  cup           Butter or margarine -- melted
     1/4  cup           Chives
   1                    Clove garlic -- minced
   1      teaspoon      Salt
     1/8  teaspoon      Garlic powder
                        Paprika

Cook potatoes in boiling water for approximately 30 min or until tender.
Drain and mash. Beat cream cheese with electric mixer until smooth. A
dd potatoes and remaining ingredients, except paprika; beat just until combined. 
Spoon mixture into a lightly buttered 2 qt casserole; sprinkle with paprika.
 Cover and refrigerate overnight. Remove 15 min before baking.
Uncover and bake at 350 for 30 minutes.

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