* Exported from MasterCook * Italian Bread Recipe By : Serving Size : 16 Preparation Time :0:00 Categories : Breadmaker Italian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 package Yeast 3 cups Bread flour 2 tablespoons Sugar 2 tablespoons Butter (sweet -- at room temp) 1 cup Less 1 T hot water 2 Stiffly beaten egg whites Be sure to use "crisp" bread setting and add the egg whites after the rest of the ingredients are moist. - - - - - - - - - - - - - - - - - -