* Exported from MasterCook * New Hampshire White Bread Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Abm Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----1 1/2 Lb----- 1 Cup Water 2 1/2 Tbsp Butter Or Margarine 2 1/2 Tbsp Sugar 1 Tsp Salt 3 C Bread Flour 1 1/2 Tsp Active Dry Yeast -----1 3/4 Lb----- 1 1/4 C Water 3 tbsp Butter Or Margarine 3 tbsp Sugar 1 tsp Salt 3 1/2 C Bread Flour 2 tsp Active Dry Yeast CYCLE: white; timer SETTING: medium - - - - - - - - - - - - - - - - - - NOTES : Use scant measurements of the water. This makes into rolls very nicely. from my kitchen to------------------------------->yours..... Dan Klepach ... If it STILL doesn't work, try following the directions. ___ Blue Wave/QWK v2.12 --- DB 1.39/004485 * Origin: The Diamond Bar BBS - 909-923-1031 - Ontario, CA (1:218/101)