*  Exported from  MasterCook  *

                           Vegetable Herb Bread

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Abm

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----1 1/2 Lb-----
   1 1/8  C             Water
   1      Tbsp          Butter Or Margarine
     1/3  C             Onion -- diced
   1 1/2  Tsp           Sugar
   1      Tsp           Salt
   1      Tsp           Black Pepper
   1      Tsp           Sage
   2      tsp           Thyme -- dried
     1/3  C             Celery Including Leafy Top -- diced
   3      C             Bread Flour
   2      tsp           Active Dry Yeast
                        -----1 3/4 Lb-----
   1 1/3  C             Water
   1      tbsp          Butter Or Margarine
     1/3  C             Onion -- diced
   2      tsp           Sugar
   1      tsp           Salt
   1      tsp           Black Pepper
   1      tsp           Sage
   2      tsp           Thyme -- dried
     1/2  C             Celery Including Leafy Top -- diced
   3 1/2  C             Bread Flour
   2      tsp           Active Dry Yeast

CYCLE: white, sweet; no timer
SETTING: light to medium

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NOTES : It is a wonderful, spicy light-textured and colored bread which
the originator calls "Old-Fashioned Stuffing Bread" and uses for
leftover turkey sandwiches. Watch dough for moisture.

from my kitchen to------------------------------->yours.....
Dan Klepach


... HELP!!!!  This computer is taking over my life!!!!
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--- DB 1.39/004485
* Origin: The Diamond Bar BBS - 909-923-1031 - Ontario, CA (1:218/101)