* Exported from MasterCook * Lemon-Lime Angel Food Cake Recipe By : Serving Size : 24 Preparation Time :0:00 Categories : Cakes Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup Cake Flour 12 large Egg Whites 1/2 teaspoon Salt 2 teaspoons Fresh Lime Juice 1 1/4 teaspoons Grated Lime Peel 1 2/3 cups Superfine Sugar 1 teaspoon Cream of Tartar 2 teaspoons Fresh Lemon Juice 1 1/4 teaspoons Grated Lemon Peel Position Rack in lowest third of oven at 350 degrees Sift flour with 1/3 cup sugar. Beat egg, lemon & lime juice. Gradually beat in remaining 1 cup sugar. Continue beating until stiff. Mix lemon and lime peel. Sift 1/4 cup of flour into whites. Continue until flour is gone. Spoon into 10" tube pan. Bake for 42 minutes. Invert pan and place it on a bottle and allow to cool. Pour Lemon-Lime Glaze over Cake. (see related recipe). - - - - - - - - - - - - - - - - - -