* Exported from MasterCook * Banana Sour Cream Cake Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Bundt Cakes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups Sugar 1 cup Oil 4 Eggs 2 cups Banana -- mashed 2 teaspoons Vanilla 1 cup Sour cream 4 cups Flour 2 teaspoons Baking powder 2 teaspoons Baking soda 1/2 teaspoon Salt 1 cup Nuts -- chopped 1/2 cup Sugar 1 teaspoon Cinnamon Cream sugar, oil, add eggs, beat. Add mashed bananas, vanilla, sour cream. Add flour, baking powder, soda and salt. Mix filling ingredients and set aside. In a greased and floured tube or bundt pan, put 1/3 of the batter, a layer of filling and repeat until all batter and filling have been used. Bake 350 degrees for 40 to 45 min. - - - - - - - - - - - - - - - - - -