* Exported from MasterCook * Quick Chocolate Banana Bundt Cake Recipe By : Serving Size : 12 Preparation Time :0:00 Categories : Cakes Chocolate Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 Very ripe bananas -- mashed 1 cup 1 package Devil's food cake mix -- 18.25-oz, without pudding 1 package Vanilla pudd. & pie filling -- mix (3-1/2 oz) 4 Eggs 1 cup Sour cream 1/4 cup Vegetable oil 1/2 cup Walnuts -- chopped Preheat oven to 350 degrees. In a large bowl, combine bananas, cake mix, pudding mix, eggs, sour cream, oil, and 1/4 cup water. Beat with electgric mixer on low speed until combined. Increase speed to medium and beat 2 minutes. By hand, mix in nuts. Turn batter into well-greased and floured 12-cup bundt or tube pan. Bake 50-60 minutes or until a cake tester inserted in center comes out clean . Let cool in pan 10-15 minutes before removing from pan to cool completely. - - - - - - - - - - - - - - - - - -