*  Exported from  MasterCook  *

                             Apple Fruit Cake

Recipe By     : 
Serving Size  : 15   Preparation Time :0:00
Categories    : Fruitcakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           Butter
   1      cup           Light brown sugar -- firmly
   1                    Egg
   1      teaspoon      Vanilla
   1 3/4  cups          All purpose flour
   1      teaspoon      Baking powder
     1/2  teaspoon      Baking soda
     1/2  teaspoon      Cinnamon
     1/2  teaspoon      Nutmeg
     1/2  teaspoon      Salt
     1/4  cup           Milk
   1 1/2  cups          Golden Delicious Apples -- cored,pared,finely c
   1      cup           Raisins or chopped dates
   1      cup           Mixed candied fruit
   1      cup           Nuts -- chopped

In mixing bowl, cream butter; gradually add sugar and beat 
until light and fluffy. Beat in egg and vanilla.
 Sift together flour, baking powder, soda, cinnamon, nutmeg and salt; 
add to creamed mixture alternately with milk, 
beginning and ending with dry indredients. 
Fold in apples, raisins, mixed fruits and nuts.
 Spread evenly in a 9x5x3 inch loaf pan lined with waxed paper.
 Bake 2 1/2 to 3 hours in a preheated 275~ oven.
 Cool in pan. Remove paper; wrap and store in cool place.

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