*  Exported from  MasterCook  *

                             Bakers Frosting

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Frostings

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  Cup           Vegetable Shortening
     1/4  Teaspoon      Salt
   1      Pound Box     Powdered Sugar
                        Enough Milk To Make A Very Stiff But
                        Smooth Frosting (One Tblsp At A Time).

To this you may add 1 tsp. of flavor such as almond extract or white
vanilla.  This will make it slightly thinner.  This frosting may then
be spread on a cake and with a little food coloring, be used as a
decorating frosting.  Remember, this is not low in calories.

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