*  Exported from  MasterCook  *

                          Apple-Pecan Pound Cake

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Apples

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          Sugar
   1 1/2  cups          Vegetable oil
   3      large         Eggs
   2      cups          All-purpose flour
   1      teaspoon      Baking soda
   1      teaspoon      Salt
   1 1/2  teaspoons     Vanilla
   3      cups          Granny Smith apples -- peel/dice
     3/4  cup           Flaked coconut
   1      cup           Pecans -- chop

     Mix sugar and oil, add eggs and beat well. Combine flour,
soda and salt. Add flour mixture to beaten egg mixture. Stir
in vanilla, apples, coconut, and pecans.  Mix well. Spoon butter into a greased tube pan.   
 Bake at 325~ for 1 hour and 20 minutes. 
Allow cake to cool to room temperature before removing from pan.

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