*  Exported from  MasterCook  *

                          Cappuccino Pound Cake

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  Cup           Oil
     1/2  Cup           Honey
   1      Cup           Sugar
   4                    Eggs
     1/2  Cup           Milk
     1/2  Cup           Sour cream
   1      Tablespoon    Creme de Cacao
   1      Tablespoon    Kahlua
   2      Cups          Flour
     1/2  Cup           Cocoa
   2      Teaspoons     Baking powder
   1      Teaspoon      Baking soda
   1      Tablespoon    Instant coffee
   2      Teaspoons     Cinnamon
     1/4  Teaspoon      Nutmeg
     1/4  Teaspoon      Cloves
                        COFFEE KAHLUA CREAM GLAZE
   1      Cup           Cream
   1      Teaspoon      Instant coffee
   2      Tablespoons   Sugar
   1      Tablespoon    Kahlua

Mix all wet ingredients together and beat for 4 minutes with
electric mixer. Mix all dry ingredients together and add to wet mixture, mix well.
 Spread into greased and floured tube pan. Bake at 325~F for 1 hour 10 minutes. 

Coffee Kahlua Cream Glaze: Beat all ingredients until stiff and spread over cool cake.

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