* Exported from MasterCook * Classic Pound Cake Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Cakes Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 Eggs 2 Sticks of butter 1 teaspoon Vanilla 2 cups Sifted flour 1 2/3 cups Sugar Cream butter and sugar. Add the eggs one at a time and alternate with the dry ingredients. Beat well after each addition. Pour into a greased loaf pan and bake. in a preheated 350 degrees for one hour and 15 minutes. - - - - - - - - - - - - - - - - - -