*  Exported from  MasterCook  *

                         Southern Peach Shortcake

Recipe By     : 
Serving Size  : 9    Preparation Time :0:00
Categories    : Diabetic                         Desserts
                Cakes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          Sliced peaches
   2      tablespoons   Granulated fructose
     1/2  teaspoon      Almond extract
     1/2  teaspoon      Cinnamon
   1      cup           Flour
   2      teaspoons     Baking powder
   1      dash          Salt
   2      tablespoons   Liquid vegetable shortening
   1                    Egg
     1/4  cup           Milk

Preheat oven to 400^. Grease an 8" baking dish. 
Place peaches in the dish and sprinkle with 1 T fructose,almond extract and cinnamon.
Combine the flour,remianing fructose,baking powder &salt in bowl.
 Add the shortening, milk and egg and stir until just mixed.
 Spread evenly over the peaches and bake for 30 minutes or until lightly browned.
Invert onto serving platter.
Recipe makes 9 servings @ 124 calories each Exchanges: 1 bread 1/2 fat 


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