* Exported from MasterCook * Chinese Casserole Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Casseroles Chinese Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 pounds Ground beef -- browned 1 large Onion -- diced 2 cups Celery -- diced 1 can Tomato soup 1 can Cream of mushroom soup 1 can Bean sprouts (drained) Mix together and place in greased 2 quart casserole. Cover top with chow mein noodles. Bake at 350 degrees for 40 minutes. - - - - - - - - - - - - - - - - - -