* Exported from MasterCook * Cream Cabbage & Dried Beef Casserole Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Meats Vegetables Casseroles Amish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 Head green cabbage 4 ounces Dried beef 1 1/2 cups White sauce 1/2 cup Buttered crumbs Chop cabbage coarsely and cook in salted water until tender; drain. Chop dried beef and soak in a little warm water for 10 minutes. Heat oven to 350 degrees. Grease a casserole and layer cabbage and dried beef inside. Pour white sauce over cabbage. Top with buttered bread crumbs. Bake for 25 minutes. - - - - - - - - - - - - - - - - - -