*  Exported from  MasterCook  *

                            Scalloped Potatoes

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Penndutch                        Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Potatoes -- thinly sliced
   1      cup           Milk
                        Bread crumbs
                        Butter
                        Salt & pepper

Put a layer of sliced potatoes in a buttered baking dish, 
sprinkle with salt, pepper and bread crumbs. 
Dot with bits of butter. Repeat until dish is filled.
 Pour on the milk and bake at 350-F about 1-1/2 hours.

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