* Exported from MasterCook * Skyline Chili Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Main Dish Beef Tex-Mex Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 pounds Ground chuck 8 cups Water 2 cups Chopped onions 4 Toes garlic 6 teaspoons Chili powder 3 teaspoons Cinnamon 1 teaspoon Crushed red pepper 1 teaspoon Cumin 3 1/2 teaspoons Salt 2 teaspoons Ground allspice 8 Med bay leaves 3 tablespoons White vinegar 4 tablespoons Worchester sauce 12 ounces Cans tomato paste Add ground beef to water (do not brown), stir to mix all ingredients, bring to boil, reduce heat, simmer 3 hours uncovered; last hour may be covered if desired. Serve over thin spaghetti and top with chopped onions and grated med-sharp cheddar cheese - - - - - - - - - - - - - - - - - -