* Exported from MasterCook * Cheddar Apple Cobbler Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Cheese Desserts Fruits Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 Cup Sugar 1/4 Cup Unbleached Flour 1/4 Teaspoon Cinnamon; Ground 6 Cups Apple Slices; * ----------TOPPING----------- 1 Cup Unbleached Flour 1/4 Cup Sugar 1 1/2 Teaspoons Baking Powder 1/2 Teaspoon Salt 6 Ounces Cheddar;Md, Shredded,1 1/2 C 1/3 Cup Butter; Melted 1/4 Cup Milk * Use cooking apples such as Granny Smith's that have been cored, Combine the sugar, flour, and cinnamon, then toss the mixture with the apple slices. Pour into a 9-inch square baking pan. Combine the dry ingredients, of the topping, with the cheddar cheese, mixing well. Add the butter and milk, mixing until well blended with the flour mixture. Spoon the dough over the fruit mixture and bake at 400 degrees F. for 30 minutes. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 14 385 28 0 14 0 76 0 278 222 902