*  Exported from  MasterCook  *

                           Easy Cherry Cobbler

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cans          Tart Cherries -- undrained
   1      package       White Cake mix
   1                    stick margarine -- melted
   1      cup           Nuts

  Pour cherries in bottom of 9 x 13-inch pan, 
then sprinkle dry cake mix over cherries and DO NOT STIR. 
 Pour melted margarine over cake mix; sprinkle nuts on top. 
 Do not mix!!  Bake at 400 for 30 minutes or until set.  
Delicious topped with ice cream. 

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