*  Exported from  MasterCook  *

                           Fresh Fruit Cobbler:

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Desserts                         Pies
                Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          Fruit -- chopped and sugared
   2      teaspoons     Baking powder
   1                    Stick margarine
     1/4  teaspoon      Salt
     3/4  cup           Milk
     3/4  cup           Flour
   1      cup           Sugar

Melt margarine in a pyrex dish. 
 Make a batter of remaining ingredients and pour over melted margarine.
 DO NOT STIR. Pour fruit over mixture. Bake 1 hour at 350 degrees.

 Excellent with fresh blueberries, peaches, or blackberries

                   - - - - - - - - - - - - - - - - - -