*  Exported from  MasterCook  *

                          Benihana Ginger Sauce

Recipe By     :  Benihana Restaurants
Serving Size  : 6    Preparation Time :0:00
Categories    : Copycat

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  Cup           Onion -- chop
   1      Small         Ginger root -- or
     1/8  Teaspoon      Ground ginger
     1/2  Cup           Soy sauce
     1/4  Cup           Rice wine vinegar

  Combine all ingredients in blender container and process until smooth
. Serving: 2-1/3 tb each Serving suggestions:
 Dip shrimp in Benihana Ginger Sauce.

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