*  Exported from  MasterCook  *

                       Go Anywhere Rhubarb Squares

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Fruits

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           flour
     1/3  cup           powdered sugar
     1/3  cup           butter
                        ***FILLING***
   1      cup           sugar
     1/4  cup           flour
   2                    eggs -- lightly beaten
   1      teaspoon      vanilla
   3      cups          finely chopped fresh or frozen rhubarb

Combine flour & powdered sugar; cut in butter until mixture resembles
coarse crumbs.  Press into the bottom of a greased 11-inch x 7-inch x
2-inch baking pan.  Bake at 350 degrees F for 12 minutes.  For
filling, combine first four ingredients.  Stir in rhubarb; pour over
warm crust.  Bake at 350 degrees F for 35-40 minutes or until
toothpick comes out clean.  Cool on wire rack.  Serve warm if desired.
Store in refrigerator.  

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