* Exported from MasterCook * Orange Rhubarb Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Desserts Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 cups chopped rhubarb 1/2 cup water 1 cup sugar 3 ounces orange gelatin 1 can mandarin oranges Boil the rhubarb in water until soft (about 10 minutes). Add sugar and gelatin. Stir in oranges and continue stiring until gelatin is completely disolved. Cool until thickened and serve. - - - - - - - - - - - - - - - - - -