*  Exported from  MasterCook  *

                       Strawberry Floating Islands

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           sugar
   2      teaspoons     cornstarch
   1      dash          salt
   1 1/2  cups          milk
   2                    egg yolks
   1      pint          stawberries or 1 pkg fz
   2                    egg whites
     1/4  cup           sugar
     1/2  teaspoon      vanilla

BLEND 1/4 c SUGAR WITH CORNSTARCH AND SALT IN 1 QT.  CASSEROLE DISH, STIR IN
MILK, BLEND IN YOLKS AND M.W.  ON MED-HIGH FOR 2-1/2 TO 5 MINUTES.  TILL IT
COATS METAL SPOON.  MIX WITH WISK A COUPLE OF TIMES.  CHILL AND STIR IN
VANILLA JUST BEFORE SERVING, DIVIDE BERRIES INTO 4 DISHES, BEAT WHITES
UNTIL FOAMY, BEAT IN SUGAR 1 Tb AT A TIME, BEAT TILL STIFF PEAKS FORM BEAT
IN 1/2 ts VANILLA.  POUR CHILLED CUSTARD OVER BERRIES AND TOP WITH
MERINGUE.  M.W.  AT MED-HIGH UNTIL MERINGUES AR SET 45 SEC TO 1 MINUTE-15
SECONDS.  IF NO TURN TABLE IN MICRO WAVE, REARRANGE DURING COOKING.


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