*  Exported from  MasterCook  *

                     Strawberries With Orange Sabayon

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    egg yolks
     1/4  cup           granulated sugar
     1/3  cup           orange juice
   1 1/2  tablespoons   orange flavoured liqueur
                        *OR*
   1 1/2  tablespoons   dark rum
     1/3  cup           whipping cream
   3      cups          strawberries -- halved
   1                    mint sprigs

Servings: 4

In the top of a double-boiler with simmering water in the bottom part,
combine egg yolks, sugar and juice.  Using an electric mixer, beat mixture
until thick and pale, about 4 - 5 minutes.  Remove from heat and stir in
orange-flavoured liqueur or rum until smooth.  Refrigerate sauce until cool,
about 30 minutes.  Gently fold in whipped cream, cover and refrigerate.  To
serve, divide strawberries among 4 large balloon glasses or serving dishes.
Spoon some of the sauce over and garnish with a mint sprig.  Serves 4.


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