*  Exported from  MasterCook  *

                     Cajun Style Barbecued Hamburgers

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Nuts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      kg            lean ground beef
   2                    eggs
 100      g             bread crumbs (helps hold patties together
  15      ml            Worcestershire sauce
  15      ml            A1 Steak Sauce
 110      ml            Jack Miller's BBQ Sauce -- actually this is onl
     3/4  Tbls          salt
   1      Tbls          cayenne pepper
   1      tsp           garlic powder
   1                    bell pepper (liquify in food processor)
     1/4  cup           parsley (finely chopped)

1.  Just mix all these ingredients thoroughly in a large bowl.
 Form into patties of whatever size you like.

2.  If you let these sit in the refrigerator for about an hour before grilling them,
 they will hold together nicely. Otherwise, after placing them on the grill,
 do not turn them until the underside is done
. This will ensure that the pattie doesn't break when you turn it to the other side.


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