*  Exported from  MasterCook  *

                        Grilled Portabello Burgers

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Grill

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      medium        Portabello mushrooms
   1      cup           Olive oil
     1/3  cup           Fresh lemon juice
   5                    Cloves fresh minced garlic
   2      bn            Fresh basil -- chopped
   1      bn            Fresh oregano -- chopped
   3      tablespoons   Fresh parsley -- chopped
   1      teaspoon      Fresh thyme -- chopped

Salt and freshly ground black pepper to taste 8 slices mozzarella cheese
 8 kaiser rolls (or 2 loaves of Italian Bread) 8 romaine lettuce leaves 8 slices large, fresh tomato
Peel the mushrooms; brush away any dirt before you cut away the stems.
 Combine the oil, lemon juice, garlic, fresh herbs, salt and pepper to make a marinade.
Add the mushrooms
and the sliced mozzarella; marinate at room temperature for about an hour.
 Grill the mushrooms over hot coals for about 2 minutes on each side. 
Remove from the grill and allow to rest for 5 minutes.
 Serve the mushrooms on lightly toasted kaiser rolls with the lettuce, sliced tomatoes and marinated
mozzarella cheese.  Cut each roll into quarters and serve.

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