*  Exported from  MasterCook  *

                         Ginger Sherry Pork Chops

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Meats                            Barbecue
                Alcohol                          Marinades

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  cup           Dry sherry
   2      tablespoons   Soy sauce
   1      tablespoon    Vegetable oil
   1      tablespoon    Gingerroot -- finely chopped
   1      teaspoon      Honey
   1                    Garlic clove -- finely chopped
   4                    Butterfly pork chops -- 1" thick

Mix all ingredients except pork in shallow glass dish
. Place pork in dish; turn to coat with marinade.
 Cover and refrigerate at least 1 hour. 
Remove pork from marinade; reserve marinade. 
Cover and grill 4-5" from medium coals, 14-16 minutes,
 brushing occasionally with marinade and turning once,
 until no longer pink in center.

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