*  Exported from  MasterCook  *

                      Sweet and sour pork spareribs

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Pork

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      pounds        Pork side spareribs
                        Marinade
   2      tablespoons   Brown sugar
     1/4  cup           Frozen orange juice
                        Concentrate
   2      tablespoons   Honey
   2      tablespoons   Bottled barbecue sauce
   1      tablespoon    White vinegar
                        Juice of 1/2 lemon
     1/2  cup           Pineapple juice
  20      milliliters   Garlic -- crushed
   1      tablespoon    Grated fresh ginger root

To prepare the marinade, place brown sugar in a large bowl.
 Blend in orange juice, honey, barbecue sauce, vinegar and lemon juice. 
Mix in pineapple juice, garlic and ginger.

 Place the ribs in a shwllow dish. Pour marinade over ribs and
 marinate for 1-2 hours turning occasionally.

 remove ribs, set aside marinade.

 Place ribs on a well oiled grill. Cook to desired doneness,
 brushing often with the marinade and turning every five minutes

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