*  Exported from  MasterCook  *

                            Virginia City Ribs

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Pork                             Barbecue
                Ribs                             Snacls

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      each          Bottles beer
     1/4  cup           Chopped onion
   1      tablespoon    Butter
     1/3  cup           Prepared mustard
   2      teaspoons     Celery seed
   1      teaspoon      Ground turmeric
   4      pounds        Country-style ribs
   2      each          Cloves garlic -- minced
     1/2  cup           Vinegar
     1/4  cup           Honey
   1      teaspoon      Salt

Pour beer over ribs in large pan. Add additional beer, if needed, to fully cover ribs.
 Bring to boiling, reduce heat, cover, and simmer 45- 60 minutes or until tender.
 Drain. In a small saucepan, cook onion and garlic in butter until tender but not brown.
 Add remaining ingredients and bring to a boil. Simmer, uncovered, 15 minutes or until mixture is reduce to 3/4 cups.
Grill ribs over slow coals 20-25 minutes, brushing with sauce and turning every 10 minutes. 

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