*  Exported from  MasterCook  *

                     Catfish with Tangy Orange Sauce

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        catfish fillets
                        +++++
                        Sauce:
     1/4  cup           orange juice
   2      tablespoons   vegetable oil
   2      tablespoons   light soy sauce
     1/8  teaspoon      pepper
   1      tablespoon    lemon juice
   1      clove         garlic -- minced

To make sauce, combine all sauce ingredients in a bowl. Brush catfish with sauce.
 Place catfish on lightly oiled grill 4 inches above hot coals.
 Cook for 5 minutes longer or until catfish flakes when tested with a fork.
 Makes 8 servings. Formatted by Susan Wolfe

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