*  Exported from  MasterCook  *

                           Aloha Chicken Wings

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Appetizers                       Chicken

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    Fresh pineapple
     3/4  cup           Bottled barbecue sauce
   1      tablespoon    Soy sauce
     1/2  teaspoon      Ground ginger
  20                    Chicken wings; split -- discard tips

Halve pineapple l'wise. Cover and refrigerate half of pineapple for later use. 
Cut remaining half in half.
Remove skin; core and finely chop fruit to make 1-1/2 cups.
 Combine pineapple, bbq sauce, soy sauce and ginger in large, shallow,
 nonmetallic dish. Add chicken, turning to coat all sides. Cover and marinate 15 minutes in fridge.
 Grill or broil chicken 15 to 20 minutes or until chicken is no longer pink,
 brushing occasionally with marinade and turning once halfway through cooking.
 Discard any remaining marinade.
Garnish with pineapple wedges and leaves, if desired.
302 cal; 17 gr fat; 51% fat.

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