*  Exported from  MasterCook  *

                        Chocolate Pudding Brownies

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Brownies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      tablespoons   Butter or margarine -- softened
     2/3  cup           Sugar
   2      each          Eggs -- large
     1/4  cup           Milk
   1      teaspoon      Vanilla
     1/2  cup           Flour -- unbleached
   1      package       Chocolate pudding mix -- *
     1/2  teaspoon      Baking powder
     1/4  teaspoon      Salt
     1/2  cup           Nuts -- chopped
                        Powdered sugar

*   Chocolate pudding should be a 3 3/4 to 4 oz package of REGULAR pudding mix. 
 Cream butter and sugar. Blend in eggs, milk, and vanilla.
 Stir togethere flour, pudding mix, baking powder, and salt.
Add to creamed mixture; mix well. 
 Stir in nuts. Spread in greased 9 X 9 X 2-inch baking pan. 
 Bake at 350 degrees F for 25 to 30 minutes.
 Cool.
 Sift powdered sugar over top, if desired. 
 Cut into bars.

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