*  Exported from  MasterCook  *

                          Zucchini Nut Brownies

Recipe By     : 
Serving Size  : 16   Preparation Time :0:00
Categories    : Brownies                         Chocolate
                Nuts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           Butter
   2      ounces        Unsweetened chocolate
   2                    Eggs
   1      cup           Sugar
     1/4  teaspoon      Salt
     1/2  teaspoon      Vanilla
     3/4  cup           Flour
     1/2  teaspoon      Allspice
     1/2  teaspoon      Cinnamon
     1/4  teaspoon      Nutmeg
     1/4  teaspoon      Ginger
     1/2  cup           Zucchini; grated finely -- squeezed dry
     1/2  cup           Walnuts -- chopped
     1/2  cup           Raisins -OR- currants (opt)

Preheat oven to 350~. Butter an 8" square pan.
 Over low heat, melt together butter and chocolate; set aside.
 In a medium bowl, using a wire whisk, beat eggs until foamy.
 Beat in sugar, salt and vanilla.
 Stir in melted chocolate mix.
 In a small bowl, combine flour and spices.
 Gradually stir dry ingredients into chocolate mixture, blending well. 
Thoroughly fold in zucchini, walnuts and raisins.
 Spread batter evenly in pan.
 Bake 20-25 minutes or until tested done.
 Cool completely. dust with powdered sugar and cut into squares.

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