* Exported from MasterCook * Mary Yarborough Cherry-Pineapple Pie Recipe By : Serving Size : 8 Preparation Time :0:00 Categories : Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 can Sour pitted cherries 1 can Drained crushed pineapple-sm 1 package Cherry jello (small) 1/4 cup Chopped nuts 1/4 cup Flour 1 cup Sugar 3 Bananas Whipped cream 9 graham cracker pie crust Combine cherries, sm can pineapple, flour & sugar. Cook until thick. Remove from heat and add Jello. Stir and let cool. Add bananas and nuts . Pour into graham cracker crust. Top with whipped cream and serve. - - - - - - - - - - - - - - - - - -