*  Exported from  MasterCook  *

                        2 Crust Slice-o-Lemon Pie

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  cups          Sugar
   2      tablespoons   Flour
     1/8  teaspoon      Salt
     1/4  cup           Butter
   3                    Eggs
   1      teaspoon      Grated lemon peel
   1      medium        Lemon
     1/2  cup           Water

Combine sugar, flour, and salt. Cut in butter, mix thoroughly.
 Reserving one teaspoon egg white for crust, beat
eggs well and add to previous mixture and blend until smooth.
 Cut peeled lemon into paper thin slices (about 1/3 cup).
 Add water, rind, and slices to sugar mixture and blend.
 Pour into bottom crust. 
Cover with top crust; brush with egg whites and sprinkle with sugar and cinnamon.
 Bake at 400 degrees for 30-35 min. 

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