*  Exported from  MasterCook  *

                      The Sister's Shaker Lemon Pie

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      large         Lemons -- thinly sliced
     3/4  cup           Sugar
     1/4  teaspoon      Salt
   4                    Eggs -- beaten
                        Pastry for 1 double-crust -- unbaked

Mix lemon slices with sugar and salt and let stand until soft. 
Stir beaten eggs into lemon mixture.
 Pour into pie shell and top with remaining crust.
 Crimp edges together with a fork and make small slashes in the top with a knife.
 Bake at 350 for 30 to 40 minutes until done.



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