*  Exported from  MasterCook  *

                             Peach Crumb Pie

Recipe By     : 
Serving Size  : 3    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      tablespoons   All purpose flour
     1/3  cup           Sugar
     1/2  teaspoon      Cinnamon
   3      cups          Peaches -- peeled and sliced
   1                    Pie crust shell
                        Topping
     1/2  cup           Brown sugar
     1/3  cup           All purpose flour
     1/3  cup           Rolled oats
   2      tablespoons   Butter -- softened

Preheat oven and baking sheet to 375 degrees. 
 In a large bowl, combine flour, sugar and cinnamon; 
stir in peaches and toss to coat well. 
 Pour mixture into pie crust.  

For topping, in a small bowl, combine brown sugar, flour and rolled oats.  
Cut in butter until crumbly.  
Sprinkle topping over pie.  
Bake on preheated baking sheet for 40 minutes or until golden brown.  
Serve warm or cold.


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