*  Exported from  MasterCook  *

                       Buttery Chocolate Pecan Pie

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pies                             Chocolate

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    pie crust -- 10 Inch
   6      Ounces        Chocolate chips
   1 1/2  Cups          Pecan pieces
   3      Large         Eggs
     2/3  Cup           Sugar
   2      Tablespoons   Butter -- melted
   1      Cup           Dark corn syrup
     1/4  Cup           Butterscotch schnapps

    Sprinkle chocolate chips and pecan pieces over bottom of pie crust.
 Beat remaining ingredients together until well blended.
 Pour into crust. Bake at 375 for 35-40 minutes.

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