*  Exported from  MasterCook  *

                             Golden Pecan Pie

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Pies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  cup           Sugar
   1      tablespoon    All-purpose flour
   1      pinch         Salt
   3      each          Eggs -- well beaten
   1      cup           Light corn syrup
   1      teaspoon      Vanilla extract
   2      tablespoons   Margarine -- softened
   1      cup           Pecan halves
   1      each          Unbaked 9" pastry shell

Combine dry ingredients in large mixing bowl.  
Add eggs, syrup, vanilla, and margarine; beat with electric mixer until blended.  
Stir in pecans. Pour mixture into pastry shell.  Bake at 350F for 55 to 60 minutes. 
Yield: one 9" pie.



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