* Exported from MasterCook * Oat Bran Pie Crust Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Pies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup AM Whole Wheat Pastry Flour 1/2 cup AM Oat Bran 1/2 teaspoon Sea salt (optional) 1/4 cup Corn oil 3 tablespoons Ice cold water Combine first three ingredients. Stir in oil and crumble with hands while adding water. Form into a ball and roll out between two sheets of wax paper. Place into a lightly oiled pie pan and prick with a fork. For pre-cooked crust, bake at 350 F. for 25 minutes. - - - - - - - - - - - - - - - - - -